Scale Production
Move formulas from test batches to larger production runs while maintaining baker’s percentages and hydration.
Built around real bake days
The Baker is designed for serious home bakers, sourdough bakers, pizza dough makers, cottage bakers, micro bakeries and professional bakers who need consistent dough math in the kitchen or bakery.
Move formulas from test batches to larger production runs while maintaining baker’s percentages and hydration.
Calculate preferments, starter contribution, desired dough temperature and final dough temperature with less manual checking.
Use guided baking and multiple timers to keep fermentation, folds, proofing and baking on schedule.
Use calculators, timers, local recipes and settings when the kitchen connection is unreliable.
Workflow tools
Professional tools mapped to a baker’s actual process.
Baker’s Percentage and dough hydration, including starter contribution. Understand and adjust your dough with precise flour and water calculations.
Use DDT and FDT calculators, the Sourdough Starter Feeding Calculator, and the Pre-Ferments Helper to calculate every stage with confidence.
Run multiple timers, follow guided baking stages, and keep fermentation, folds, proofing, and baking on schedule.
Create recipes, scale formulas, and import recipes from the web for home baking or larger production batches.
Real app UI
Explore the calculators, recipe tools, and timers that keep every bake precise and repeatable.
Free and Pro
Download The Baker free and evaluate its professional baking tools before choosing Pro. Subscription and lifetime options are available in-app.
| Feature | Free | Pro |
|---|---|---|
| Baker’s Percentage | Included | Included |
| Basic Dough Hydration | Included | Included |
| Unit Conversion | Included | Included |
| Custom Recipes | Limited to 10 | Unlimited |
| Web Recipe Import | 3 free imports | Unlimited use |
| Pro Tool Calculators | Limited evaluation | Unlimited use |
| Starter Feeding Calculator | Limited evaluation | Unlimited use |
| Multi-Timer | Limited evaluation | Unlimited use |
| Pro Cloud Sync | Not included | Included |
Baking calculators and guides
Use focused guides for hydration, baker's percentage, recipe scaling, pizza dough, and micro-bakery production workflows.
FAQ
Yes. The Baker is free to download. The free version includes core baking tools, with Pro available in-app when you need the full workflow.
Yes. Professional tools can be evaluated before upgrading. Full Pro access is available through subscription or lifetime options in the app.
Yes. The Baker includes dough hydration tools that account for starter contribution.
Yes. The app supports recipe creation and scaling for bread, sourdough and pizza dough workflows.
Yes. Pro tools include a Pre-Ferments Helper for preferment planning.
Yes. The Baker is suitable for cottage bakers and micro bakeries that need repeatable formulas, scaling, timers and dough calculations.
Yes. Built-in recipes, calculators, timers and local settings work offline. Sign-in, cloud sync, purchase validation and account deletion require an internet connection.
Yes. The Baker is available on the App Store for iPhone and iPad, and on Google Play for Android.
Subscription and lifetime Pro options are available in-app. Pricing is shown by the App Store or Google Play before purchase.